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Lee Lai Fun is an experienced dietician, having practiced dietetics for more than 25 years in Malaysia, New Zealand and Hong Kong. She holds a Masters of Medical Science (Public Health) degree from the University Malaya and a Bachelor of Science (Dietetics) (Honours) from University Kebangsaan Malaysia.
She currently works as a dietitian at Puchong Specialist Clinic and holds a position as a senior adjunct lecturer in Nutrition and Dietetics Department at the International Medical University in Kuala Lumpur. She has a keen interest in diabetes education and has been involved in working groups for development of national medical nutrition therapy guidelines for type 2 diabetes and diabetes education manual.
