In collaboration with:
Organised by:
Foong Pui Hing is the Principal Dietitian at InstitutJantung Negara (IJN), Kuala Lumpur.
Foong obtained her Bachelors of Science in Dietetics with Honours from UniversitiKebangsaan Malaysia (UKM). Subsequently, she completed her Professional Diploma (International) in Cardiovascular and Thoracic Sciences as well as Masters of Science in Advanced Healthcare majoring in Healthcare Education from Liverpool John Moores University (LJMU), United Kingdom.
Besides, she had completed training fellowships in Diabetes Care at Royal Prince Alfred Hospital and Heart-Lung Transplant at St Vincent’s Hospital, both in Sydney, Australia.
She is a member of the Malaysian Dietitians’ Association (MDA), American Overseas Dietetic Association (AODA) and Secretary of the Malaysian Diabetes Educators Society (MDES).
